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Slice of layered vanilla or lemon cake, stuffed with "Dulce de leche" (milk jam) is Argentina's traditional desert. It's made over many hours by caramelizing sugar in milk.,
Keywords:
chocolate
sweet food
close-up
plate
fruit
cheesecake
slice
cream
dessert
food
gourmet
fork
vanilla cake
milk in freeze
lemon cheesecake
argentina food
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