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Khandvi is a gujarati snack from India which is made with gram flour and curds tempered with sesame seeds and mustard seeds also known as Surali chya Vadya/Stuffed Khandvi, selective focus
Keywords:
porous
sweet food
making
spice
lentil
fluffy
flour
seed
savory food
slice
indian culture
sesame
cooking
yellow
snack
cooked
curd cheese
chutney
softness
coconut
homemade
healthy eating
garnish
steamed
sesame seeds
curd snack
mustard seeds
mustard seed
sesame seed
curd cheese
seed cheese
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